Tiner's Alley Tavern
On the back alley of the hotel, beyond the sparkle of the Avery restaurant, the more adventurous can imbibe against the backdrop of Boise’s oldest Brunswick bar at Tiner’s Alley. From happy hour to late-night, warm up with a game of pool by the fireplace and enjoy expertly crafted cocktails and a menu of elevated English pub favorites.
Walk-ins only
For large parties please email events@theaveryboise.com
Beyond Pub Food
Our menu features a level of pub classics that could only come from a Michelin-starred chef. From his current fried chicken favorite to braised lamb and short rib shepherd’s pie, Chef Cal Elliott delivers you straight to London by way of your tastebuds. With our full dinner menu offered Tuesday through Saturday, it’s one of downtown Boise’s best gastropub dining experiences, elevated comfort food with chef-driven technique.
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Happy Hour
Don’t settle for happy hour just anywhere. Join us from 4 to 6 p.m., Tuesday through Friday, for our $10 house-grind burger, $10 Old Fashioned, $7 select wines, and $5 rotating beers. All enjoyed against the backdrop of Boise’s oldest Brunswick bar: a vibe shaped by history and the hum of a real tavern.
Tiner's Alley Tavern
Your Very Own Gastrotavern
Gather your group for an unforgettable night by booking Tiner’s Alley for your next party, reception, wedding, or corporate event. Welcome your guests into the warmth of an English-inspired gastrotavern where people gather around the fireplace, crowd-pleasing platters of amazing food circulate, and endless stories are shared along the historic bartop.
Hours
*Room service available during food service hours
Address
Tiner’s Alley
1010 W Main St
Boise, ID
83702
